喜来登鱼翅酒家 (蒲种)
Hee Lai Ton Restaurant (Puchong) SDN.BHD.
No. 21, 22, 23, Jalan Kenari 1,
Bandar Puchong Jaya Batu 8,
Jalan Puchong, 47100 Puchong, Selangor.
03 – 5882 0336
03 – 5880 4915
012 – 9408 226
03 – 5882 3333

1 2 3 4 5

套餐

每 SET 最少2位

SET A
每位 RM148++
海参冬菇5头智利鲍鱼
杏花四季素
督亚冷鲜虾
黑松露炒饭
雪耳蛋花马蹄露
SET B
每位 RM198++
红烧金勾鲍翅
红酒骨支
督亚冷鲜生虾
黑松露炒饭
雪耳蛋花马蹄露
SET C
每位 RM238++
海参冬菇5头智利鲍鱼
油泡澳洲带子
红烧金勾鲍翅
黑松露炒饭
雪耳蛋花马蹄露
SET D
每位 RM338++
海参冬菇20头南非干鲍鱼
红烧金钱翅
督亚冷鲜虾
黑松露炒饭
雪耳蛋花马蹄露

特别推介 Special Recommendation

以下种类可以自选特色煮法
鱼类 (Fish) 虾类(Prawn)
海鲜类(Seafood) 菜类(Vegetable)

鸡类

PRICE IN MYR
小/S-中/M-大/L-
绍酒鸡脾煲
35---45---60--
Shiao Hsing Wine Drumstick Chicken In Claypot
宫保鸡丁
30---40---55--
Dried Chili Chicken
酸甜鸡丁
30---40---55--
Sweet Sour Chicken
甘香鸡丁
30---40---55--
“Kam Heong” Style Fried Chicken
咸蛋鸡块
30---40---55--
Salted Egg Chicken
火爆鸡煲
30---40---55--
Hot Braised Chicken In Claypot
姜茸蒸鸡
30---40---55--
Ginger Steamed Chicken
凉瓜焖鸡煲
30---40---55--
Claypot Bitter Gourd Chicken
茄子鸡煲
30---40---55--
Claypot Brinjal Chicken
子姜鸡
30---40---55--
Fried Ginger Chicken
妈蜜鸡
30---40---55--
Marmite Chicken
甘香鸡
30---40---55--
Chicken With “Kam Heong” Style
辣子鸡
35---45---60--
Spicy Chicken
柠檬鸡扒
1 份 RM33
Lemon Chicken
泰式鸡扒
1 份 RM33
Thai Style Chicken
沙律鸡扒
1 份 RM33
Salad Chicken
洋葱鸡扒
1 份 RM33
Deep Fried Onion Chicken

白切曹鸡
1/2只 RM55 1只 RM100
Slide Village Chicken
盐蒸曹鸡
半份 500g RM55
一份 1kg RM100
Salted Steam
Village Chicken
姜茸家乡蒸曹鸡
半份 500g RM60
一份 1kg RM110
Signature Ginger Steam
Village Chicken
烧鸡皇
1/2只 RM55 1只 RM100
Rosted Chicken
绍酒曹鸡煲
半份 500g RM55
一份 1kg RM100
Shiao Hsing Wine Chicken
with Claypot
生煲炆曹鸡
半份 500g RM70
一份 1kg RM120
Claypot Village
Chicken
鲍鱼炆曹鸡
6人RM160 10人RM270
Abalone Claypot Village Chicken
贵妃曹鸡
1/2只 RM60 1只 RM110
Chinese Wine Chicken with Claypot
烧鸡皇拼烧鸭
1只 RM110
Roasted Chicken & Duck Duck
百花鸡
（预定)1 份 RM110
Fish Paste Chicken
北京鸭
（预定)1只 RM120
Roasted Peking Duck
琵琶鸭
（预定)1只 RM110
Roasted Pipa Duck

饭类

PRICE IN MYR
小/S-中/M-大/L-
长今饭
35---45---55--
Brown Rice With Pine & Prawns
文昌曹鸡饭
1/2只 RM70 1只 RM120
Signature Chicken With Claypot Rice
黄金鸡饭
1份 RM60
Claypot Golden Chicken Rice
砵仔捞香饭
1份 RM50
Fried Rice in Claypot
黑松露炒饭
RM60起
Fried Black Truffle Rice in One Pot
甜豆火腩饭
1份 RM50
Claypot Sweet Peas Belly Rice

面类

凉瓜豉汁河粉
小 RM30
中 RM50
大 RM70
Braised Black Bean Sauce
With Bitter Gourd
“Ho Fung”
鸳鸯河粉
RM30起
“Ho Fung” With Two Style
生虾生面
Seasonal Price 时价
Fresh King Prawns With “Sang Min”
滑滑拉面
RM30起
“Wak Wak” Lah Men
长寿面
RM18起
Braised Longevity Noddle
招牌炒生面
RM18起
Special Fried Noddle

海鲜 – 苏东

PRICE IN MYR
小/S-中/M-大/L-
咸蛋苏东
36---48---60--
Salted Egg Sotong
奶油苏东
36---48---60--
Butter Sotong
宫保苏东
36---48---60--
Dried Chili Sotong
甘香苏东
36---48---60--
Sotong With “Kam Heong” Style
辣椒苏东
36---48---60--
Spicy Taste Sotong
峇东苏东
36---48---60--
Batong Sauce Sotong
麦片苏东
36---48---60--
Nestum Sotong
叁峇苏东
36---48---60--
Sambal Sotong
椒盐苏东
36---48---60--
Salted Fried Sotong
酥炸苏东
36---48---60--
Deep Fried Sotong
西式苏东
36---48---60--
Western Sotong
酸柑苏东
36---48---60--
Lime Sauce Sotong
酸柑蒸墨斗仔
40---55---70--
Lime Steamed Octopus

海鲜 – 虾

PRICE IN MYR
督亚冷明虾
Seasonal Price 时价
Tanjung Tualang Prawn
酱皇明虾
Seasonal Price 时价
Prawn Fried In “Cheong Wong” Style
鼓油皇明虾
Seasonal Price 时价
Prawn In Special Soy Sauce
干奶油明虾
Seasonal Price 时价
Dry Butter Prawn
湿奶油明虾
Seasonal Price 时价
Wet Butter Prawn
西式明虾
Seasonal Price 时价
Western Prawn
椒盐明虾
Seasonal Price 时价
Salted Fried Prawn
清蒸明虾
Seasonal Price 时价
Steamed Prawn
辣子明虾
Seasonal Price 时价
Prawn In Special Soy Sauce
麦片明虾
Seasonal Price 时价
Nestum Prawn
辣椒明虾
Seasonal Price 时价
Spicy Taste Prawn
甘香明虾
Seasonal Price 时价
Prawn With “Kam Heong” Style
咸蛋明虾
Seasonal Price 时价
Salted Egg Prawn
白灼明虾
Seasonal Price 时价
White Peony Prawn
风味明虾
Seasonal Price 时价
Home Stye Fried Prawn
亚叁明虾
Seasonal Price 时价
Asam Prawn
豉油皇明虾
Seasonal Price 时价
Prawn In Special Soy Sauce
咖喱明虾
Seasonal Price 时价
Curry Prawn
千岛明虾
Seasonal Price 时价
Thousand Island Sauce With Prawn
桂林明虾
Seasonal Price 时价
Prawn with “Guilin” Sauce
情侣鸳鸯明虾
Seasonal Price 时价
Twin Prawn
干煎生虾
Seasonal Price 时价
Dry Fired With Fresh Water Prawn
芝士生虾 (预定)
Seasonal Price 时价
Cheese With Fresh Water Prawn
督亚冷生虾
Seasonal Price 时价
Tanjung Tualang Fresh Water Prawn
蒜茸粉皮生虾
Seasonal Price 时价
Garlic Sheet Jelly Steamed With Fresh Water Prawn
湖南生虾
Seasonal Price 时价
Fresh Water Prawn With “Woo Nan” Style
沙律虾球 (最少6粒)
RM7/pcs
Salad Prawn
脆米沙律虾球 (最少6粒)
RM8/pcs
Crispy Rice Salad Prawn

拼盘 – 预定

肉类

清远扣肉
1 份 RM68
Pork Slice In “Ching Yuen” Style
金瓜扣骨
1 份 RM55
Pumpkin Spare Ribs
酱汁猪手
1 份 RM48
Pork Leg With Special Sauce
咸鱼头猪手
1 份 RM48
Salted Fish Braised With Pork Leg
千岛肉片
1 份 RM35
Thousand Island With Pork Slice
爆花腩
1 份 RM35
Dry Fried With Sliced Pork
红酒骨
1 支 RM14
Spare Ribs With Red Wine Sauce
生骨煲
1 份 RM50
Claypot Spare Ribs
软骨煲
1 份 RM50
Cartilage Pot
花生莲藕排骨
1 份 RM50
Lotus Spare Ribs With Nut
荔茸排骨煲
1 份 RM50
Claypot Yam With Spare Ribs
红烧元蹄 (预定)
RM90
Braised Knuckle (Advance Order)
黑毛猪排骨
5支RM128 10支RM238
Spanish Iberico Ribs
东波肉
(预定)1 份 RM88
Double Boiled Braised Pork

PRICE IN MYR
小/S-中/M-大/L-
鸳鸯排骨
55---902-130-
Twin Spare Ribs
咸鱼蒸花腩
35---48---60--
Salted Fish Steamed Becon Meat
咸鱼花腩煲
35---48---60--
Claypot Becon Meat With Salted Fish
咕佬肉
35---48---60--
Sweet Sour Pork
南乳骨
35---48---60--
Deep Fried Spare Ribs
镇江骨
35---48---60--
Spare Ribs With “Zhang Kong” Style
烧烤骨
35---48---60--
BBQ Spare Ribs
酸柑蒸羊角豆五花肉
45---55--60---
Lime Steamed Lady Finger With Pork Slice

小菜 / 小食

PRICE IN MYR
小/S-1中/M-1大/L-
海味煲
80---120---180--
Braised Assorted Seafood In Claypot
虾米椒仔海参墨斗仔
75-1--95---120--
Spicy Seacucumber With Octopus
虾米椒仔墨斗仔
40-1--55--1-70--
Spicy Octopus
佛砵飘香 (鸡丁)
1 份 RM45
Yam Ring
椒鹽白飯魚
RM30起
Pepper Salty Chinese Noodlefish
芹香小炒
35-1--45--1-55--
Stir Fry Shredded Pork, Celery & Co
姜葱炒印尼黄玉海参
RM50 (100g)
RM500 (1kg)
Fried Spring Onion
with Sea-cucumber
香辣海蜇伴鸡丝
1份 RM48
Cold Fragrance Shredded Chili Chicken & Jelly Fish
凉拌
1份 RM35
Cold Vegetables Dish
拍瓜
1份 RM25
Cold Cucumber Dish

蛋类

PRICE IN MYR
-小/S-大/L-
芙蓉蛋
---25---35--
Foo Yung Egg
菜脯煎蛋
---25---35--
Fried Egg With Preserved Radish
洋葱煎蛋
---25---35--
Fried Onion Egg
蒸水蛋
---25---35--
Steamed Egg
三皇蛋
---25---35--
Steam Trio Egg
豆角煎蛋
---25---35--
Fried Egg With Long Bean

PRICE IN MYR
小/S-中/M-大/L-
滑蛋凉瓜
25---35---45--
Fried Egg with Bitter Gourd

豆腐类

PRICE IN MYR
小/S-中/M-大/L-
菜香豆腐
25---35---45--
Home Made Bean Curd
金砖豆腐
25---35---45--
Deep Fried Bean Curd With Minced Meat
福建豆腐
25---35---45--
Bean Curd In “Hokkien” Style
蟹扒豆腐
30---40---50--
Crab Meat Bean Curd
豆根鱼滑豆腐
30---40---50--
Fish Paste Bean Curd
瓦煲豆腐
25---35---45--
Claypot Bean Curd
泰式豆腐
25---30---35--
Thai Style Bean Curd
椒盐豆腐
25---30---35--
Salted Bean Curd
鲜菌豆腐 (最少4件)
RM6/pcs
Mushroom Mixed With Bean Curd
金胜豆腐
25---35---45--
Pumpkin & Squash With Bean Curd
金碧豆腐
5件33-8件53-10件63--
Blended Salted Egg Sauce with Minced Prawn, Scallop and Bean Curd

鱼类

龙虎班
Seasonal Price 时价
Giant Grouper Fish
长寿鱼
Seasonal Price 时价
“Patina” Fish
白须公
Seasonal Price 时价
Cat Fish
银雪鱼
Seasonal Price 时价
Cod Fish
山水鱼
Seasonal Price 时价
Talapia Fish
顺壳鱼
Seasonal Price 时价
Bamboo Fish
星斑鱼
Seasonal Price 时价
Star Grouper Fish
鲩鱼
Seasonal Price 时价
Grass Carp Fish
斗鲳鱼
Seasonal Price 时价
Promfred Fish
黄花鱼
Seasonal Price 时价
Larimichtys Fish
石斑鱼
Seasonal Price 时价
Grouper Fish
黑皇帝鱼
Seasonal Price 时价
Black Emperor Wild River Fish
黑金皇帝鱼
Seasonal Price 时价
Black Gold Emperor Wild River Fish

时蔬

PRICE IN MYR
小/S-中/M-大/L-
菜心煲
30---40---50--
Claypot Choy Sum
油麦
25---35---45--
Romaine Lettuce
瓦煲蕹菜
25---35---45--
Claypot Kangkung
窝蛋芫菜
35---45---55--
White Egg Spanish
香港芥兰
30---40---50--
Hong Kong Kai Lan
四大天王
30---40---50--
Four Bean Mixed Vegetable
青龙菜
30---40---50--
Green Dragon Vegetable
手撕包菜
28---38---48--
Shredded cabbage
罗汉斋
30---40---50--
Mixed Vegetable
贡菜肉丝炒芥蓝
30---40---50--
Shredded Pork Kai Lan With Tribute Dish
上汤苋菜
25---35---45--
Spinach Soup
鸳鸯芥兰
35---45---55--
Twin Taste Kai Lan
夏果四季素
35---45---55--
Mixed Vegetable with Lotus
江南四爽
35---45---55--
Mixed Vegetable In “Jiang Nam” Style
鱼滑茄子煲
35---45---55--
Eggplant Fish Paste In Claypot
鱼香茄子
25---35---45--
Eggplant In Mince Meat
虾酱茄子
25---35---45--
Eggplant Special Sauce
家乡斋
30---40---50--
Mixed Vegetable In Village Style
蒜炒西兰花
30---40---50--
Stir Fry Broccoli with Garlic
黑松露炒什菌
50---60---70--
Stir Fry Black Truffle with Mushroom
顶湖玉上素
50-38-----75--
Braised Mixed Vegetables
五彩茄子
35---45---55--
Stir Fried Egg-plant with Five Varieties
冬菇蹄筋鲍鱼
RM180/6人 RM280/10人
Braised Pork Tendon with Mushroom & Abalone
吉祥蚝皇素
50-38-----75--
Braised Treasure Vegetable with Dried Oyster & Shredded Scallop
冰菜 (最少200g)
RM20/100g
Ice plant (min200g)
臭豆炒什
RM30起
Fried Petai with Mix Vegetable
莴笋
RM30起
Stir Fried Celtuce

饮料

椰皇布丁 (绿色食品)
RM16
Coconut Pudding
果汁
RM12
Fruit Juice
啤酒 / BEER
Tiger
RM21
(BOTTLE)
Guinnes Stout
RM23
(BOTTLE)
矿泉水 (支装)
RM5
Mineral Water (BOTTLE)
汽水 (罐装)
RM5
Soft Drinks (CANNED)
汽水 (支装)
RM8
Soft Drinks (BOTTLE)
加多宝 (罐装)
RM5
JDB Herbal Tea (CANNED)
茶位
RM2
Tea pax
热水
RM1
Hot Water
茶王 (壶)
RM12
Tea King (POT)
茶王 (壶) 6位以上
RM20
Tea King (POT) 6 paxs above

以上价格不包括 6% SST 和 10% 服务税
Prices subject to change without prior notice.
Please check prices with the restaurant before ordering.
Menu (including prices) for This restaurant may have changed since the last time the website was updated. scanmenu.my does not guarantee prices or the availability of menu items at this restaurant are the lastest. (Menu source – Collected from restaurant)

套餐

海参冬菇5头智利鲍鱼

杏花四季素

督亚冷鲜虾

黑松露炒饭

雪耳蛋花马蹄露

红烧金勾鲍翅

红酒骨支

督亚冷鲜生虾

黑松露炒饭

雪耳蛋花马蹄露

海参冬菇5头智利鲍鱼

油泡澳洲带子

红烧金勾鲍翅

黑松露炒饭

雪耳蛋花马蹄露

海参冬菇20头南非干鲍鱼

红烧金钱翅

督亚冷鲜虾

黑松露炒饭

雪耳蛋花马蹄露

特别推介 Special Recommendation

鸡类

Shiao Hsing Wine Drumstick Chicken In Claypot

Dried Chili Chicken

Sweet Sour Chicken

“Kam Heong” Style Fried Chicken

Salted Egg Chicken

Hot Braised Chicken In Claypot

Ginger Steamed Chicken

Claypot Bitter Gourd Chicken

Claypot Brinjal Chicken

Fried Ginger Chicken

Marmite Chicken

Chicken With “Kam Heong” Style

Spicy Chicken

Lemon Chicken

Thai Style Chicken

Salad Chicken

Deep Fried Onion Chicken

Slide Village Chicken

Salted Steam

Village Chicken

Signature Ginger Steam

Village Chicken

Rosted Chicken

Shiao Hsing Wine Chicken

with Claypot

Claypot Village

Chicken

Abalone Claypot Village Chicken

Chinese Wine Chicken with Claypot

Roasted Chicken & Duck Duck

Fish Paste Chicken

Roasted Peking Duck

Roasted Pipa Duck

饭类

Brown Rice With Pine & Prawns

Signature Chicken With Claypot Rice

Claypot Golden Chicken Rice

Fried Rice in Claypot

Fried Black Truffle Rice in One Pot

Claypot Sweet Peas Belly Rice

面类

Braised Black Bean Sauce

With Bitter Gourd

“Ho Fung”

“Ho Fung” With Two Style

Fresh King Prawns With “Sang Min”

“Wak Wak” Lah Men

Braised Longevity Noddle

Special Fried Noddle

海鲜 – 苏东

Salted Egg Sotong

Butter Sotong

Dried Chili Sotong

Sotong With “Kam Heong” Style

Spicy Taste Sotong

Batong Sauce Sotong

Nestum Sotong