No. 54,Jalan Puteri 2/4,
Bandar Puteri 47100, Puchong,
Selangor D. E
Tel : 03 – 5889 5270
鱼类 / Fish
- A1. 红枣鱼RM8
Red dates fish (per 100 gram)
- A2. 石斑鱼RM8
Grouper fish (per 100 gram)
- A3. 白须公鱼RM7
Catfish (per 100 gram)
- A4. 非洲鱼RM4
Talapia fish (per 100 gram)
- A5. 咖喱石斑鱼头RM35 (S) RM65 (L)
Grouper head with curry
- A6. 鱼片
(姜葱/公保/干咖喱/甘香/甜酸)RM25 (S) RM38 (L)Fish fillet（ginger onion/chili&onion /dried curry/sweet&sour）
*煮法*：
- 上汤蒸 (虾、啦啦、苏东)
Soup steam with prawns、clams、squid
- 滑㓎
Slip steam
- 生焗瓦煲
Baked claypot
- 清蒸
Steamed with soy sauce
- 潮州蒸
Steamed in teow-chew style
- 姜蓉蒸
Steamed with ginger
- 酱蒸
Steamed with bean paste
- 鼓汁
Preserved bean
- 油浸
Deep fried
- 甜酸
Sweet and sour sauce
蟹类 / Crab
市价 season price
- B1. 招牌盐焗蟹
Signature salt-baked crab
- B2. 黄金咸蛋蟹
Golden with salted egg yolk crab
- B3. 奶皇蟹
Milky cream stir-fried crab
- B4. 辣子蟹
Spicy sauce crab
- B5. 甘香蟹
Fried crab with lemon grass & curry leaf
- B6. 妈蜜蟹
Marmite crab
- B7. 清蒸蟹
Steamed crab
- B8. 黄酒蟹
Rice wine crab
- B9. 馒头RM8 (10pcs)
Mantou
- B10. 佛砵RM30
Yam ring
虾类 / Prawn
- C1. 头抽煎生虾RM22(per pcs)
King prawns fried with head soy sauce
- C2. 清蒸生虾RM22(per pcs)
Steamed king prawns
- PRICE IN MYRSML
- C3. 鼓油王虾386090
Fried prawns with soy sauce
- C4. 避风塘虾386090
Typoon fried prawns
- C5. 干煎虾386090
Sauteed prawns
- C6. 奶油虾386090
Baked cream prawns with butter
- C7. 葡京虾386090
Portuguese prawns
- C8. 妈蜜虾386090
Marmite prawns
- C9. 臭豆虾球3560
Petai shrimp balls
海鲜 / Seafood
- PRICE IN MYRSML
- D1. 上汤啦啦182532
Clams cooked in stock soup
- D2. 姜丝啦啦(辣椒仔)182532
Sliced ginger with clams（chili padi）
- D3. 甘香啦啦182532
Fried clams with lemon grass & curry leaf
- D4. 公保虾膏182532
Fried mantis prawn with dried chili & onion
- D5. 咸蛋虾膏182532
Fried mantis prawn with salted egg yolk
- D6. 沙拉虾膏182532
Mantis prawn with salad style
苏东 / Squid
- PRICE IN MYRSML
- E1. 脆香炸苏东182532
Fried crispy squid
- E2. 咸蛋炸苏东182532
Fried squid with salted egg yolk
- E3. 沙拉炸苏东182532
Squid with salad style
- E4. 三巴苏东182532
Sambal squid
- E5. 公保苏东182532
Fried squid with dried chili & onion
- E6. 臭豆苏东182532
Petai with squid
猪肉 / Pork
- PRICE IN MYRSML
- F1. 梅菜扣肉2038
Pickled vege pork
- F2. 香炒花肉2036
Dried chili fried with chinese style
- F3. 咸鱼花腩煲2036
Pork belly with salted fish in claypot
- F4. 香炸南乳排骨2036
Fried pork ribs in fermented bean curd sauce
- F5. 鸳鸯排骨2535
Yuan yang spare ribs
- F6. 妈蜜排骨182532
Marmite spare ribs
- F7. 葡京排骨182532
Portugese spare ribs
- F8. 咕噜肉182532
Sweet & sour pork
- F9. 排骨王182532
Spare ribs king
鹿肉 / Venison Meat
- PRICE IN MYRSML
- G1. 姜葱鹿肉182532
Venison Meat with Ginger & Onion
- G2. 黑椒鹿肉182532
Black pepper venison meat
- G3. 公保鹿肉182532
Venison meat with dried chili & onion
- G4. 干咖喱鹿肉182532
Dried curry venison meat
鸡肉 / Chicken
- H1. 招牌一品鸡
Signature steam chicken
RM35 (half) RM70 (whole)
- H2. 沙煲姜蓉鸡
Ginger paste chicken in claypot
RM35 (half) RM70 (whole)
- H3. 沙煲焗鸡
Salted baked chicken in claypot
RM35 (half) RM70 (whole)
- PRICE IN MYRSML
- H4. 千岛鸡182532
Thousand island sauce chicken
- H5. 妈蜜鸡182532
Marmite chicken
- H6. 姜葱鸡182532
Ginger & onion chicken
- H7. 公保鸡182532
Chicken with dried chili & onion
- H8. 甜酸鸡182532
Sweet & sour chicken
- H9. 柠檬鸡2242
Lemon sauce chicken
豆腐 / Bean Curd
- PRICE IN MYRSML
- I1. 鱼鳔豆腐羹2038
Fish belly bean curd
- I2. 海鲜豆腐2030
Seafood bean curd
- I3. 金瓜豆腐1522
Pumpkin bean curd
- I4. 金砖豆腐1522
Golden cubes bean curd
- I5. 瓦煲豆腐1522
Bean curd in claypot
- I6. 铁板豆腐1522
Hot plate bean curd
- I7. 葱油豆腐1018
Deep fried onion bean curd
蛋类 / Egg
- PRICE IN MYRSML
- J1. 花枝炒蛋152025
Fried egg with squid
- J2. 虾仁炒蛋152025
Fried egg with shimp
- J3. 三王蒸蛋152025
Steam egg （egg，salt egg &preserved egg）
- J4. 芙蓉蛋131619
“Fu Yoong” egg
- J5. 虾仁煎蛋131619
Shrimp egg
- J6. 洋葱煎蛋121518
Sliced onion egg
- J7. 苦瓜煎蛋121518
Bitter gourd egg
- J8. 豆角煎蛋121518
Long beans omelet
- J9. 菜脯煎蛋121518
Pickled raddish egg
蔬菜 / Vege
- PRICE IN MYRSML
- K1. 渔香茄子151821
Yuxiang brinjal
- K2. 香港芥兰151821
Hongkong kai lan
- K3. 桂豆苗152025
Fresh beans
- K4. 青龙菜152025
Green dragon vege
- K5. 臭豆肉碎152025
Petai minced meat
- K6. 元菜121518
Spinach
- K7. 油麥121518
Lettuce
- K8. 苦瓜121518
Bitter gourd
- K9. 豆角121518
Long beans
- K10. 翁菜121518
Kangkung
- K11. 番薯叶121518
Sweet potato leaves
- K12. 瓦煲番薯叶/翁菜152025
Claypot sweet potato leave / kangkung
单座饭类 / Rice
- L1. 鱼片饭RM12
Slice fish rice
- L2. 鹿肉饭RM10
Venison meat rice
- L3. 猪肉饭RM10
Pork meat rice
- L4. 鸡肉饭RM10
Chicken meat rice
- L5. 杂菜饭RM10
Mixed vege rice
- L6. 咕噜肉饭RM10
Sweet & sour meat rice
- L7. 排骨王饭RM10
Spare ribs king rice
- L8. 焖饭RM9
Braised rice
- L9. 扬州炒饭RM9
Yeungchow fried rice
- L10. 咸鱼炒饭RM11
Alted fish fried rice
- L11. 公保虾膏饭RM10
Mantis prawn with dried chili & onion
- L12. 臭豆肉碎饭RM10
Sambal petai minced meat rice
- L13. 臭豆苏东饭RM13
Sambal petai squid rice
- L14. 臭豆虾球饭RM18
Sambal petai shrimp ball rice
*煮法*：
- 姜葱
Ginger & onion
- 公保
Dried chili & onion
- 甜酸
Sweet & sour sauce
- 甘香
Lemon grass & curry leaf
- 干咖喱另加+Rm1
Dry curry
单座面类 / Noodles
- M1. 生虾生面RM22
Fresh prawn noodle
- M2. 生虾鱼头米RM28
Fresh prawn with fish head noodle
- M3. 鱼片米粉RM12
Sliced fish mee-hoon soup
- M4. 鱼头米粉RM11
Fish head mee-hoon soup
- M5. 黑椒乌冬面RM10
Black pepper udon noodle
- M6. 星洲米粉RM8.5
Singaporean style fried mee-hoon
- M7. 廣府炒RM8.5
Cantonese style noodle
- M8. 姜葱鱼片河RM12
Cantonese stlye with ginger onion slice fish
- M9. 福建面RM8.5
Hokkien mee
- M10. 干炒河RM8.5
Fried kuey-teow
- M11. 月光河RM9.5
Moonlight kuey-teow
- M12. 干炒鹿肉河RM10
Ried kuey-teow with venison meat
- M13. 香港面RM8.5
Hongkong style noodle
- M14. 鹵面RM8.5
Loh mee
饮料 / Beverages
果汁 Fruit juice
- N1. 苹果汁RM4.8
Apple juice
- N2. 生橙汁RM4.8
Orange juice
- N3. 西瓜汁RM4.8
Watermelon juice
- N4. 罗卜加奶RM4.8
Carrot milk juice
- N5. 桔子酸梅RM4.8
Citrus sour plum juice
- N6. 蜜糖柠檬汁RM4.8
Honey lemon juice
凉茶 Herbal tea
- N7. 参须菊花RM2.8
Chrysanthemum ginsengtea
- N8. 罗汉果蜜枣RM2.8
Luo han guo with candied date tea
- N9. 海底椰龙眼RM3.5
Sea coconut with longan tea
汽水 soft drinks
- N10. 可乐RM2.8
Coke
- N11. 雪碧RM2.8
Sprite
- N12. 七喜RM2.8
7 Up
- N13. 一百号RM2.8
100plus
啤酒 beer
- N14. 喜力啤酒RM21.5(B)
Heineken
- N15. 健力士黑啤RM20.5(B)RM11(S)
Guinness stout
- N16. 虎牌啤酒RM17.5(B)RM10(S)
Tiger beer
茶水 Chinese tea
- N17. 茶王
King tea
- N18. 香片
Scented tea
- N19. 普洱
Pu‘ er
- N20. 菊普
Chrysanthemum & pu’er tea
- N21. 牛蒡普洱茶
Burdock pu’er tea
- N22. 铁观音
Huang guanyin tea
- N23. 茶冰RM0.70
Chinesetea
- N24. 温水RM0.70
Warm water
Prices subject to change without prior notice.
Please check prices with the restaurant before ordering.
Menu (including prices) for This restaurant may have changed since the last time the website was updated. scanmenu.my does not guarantee prices or the availability of menu items at this restaurant are the lastest. (Menu source – Collected from restaurant)