A-01-10, Endah Promenade, Jalan 1/149e, Sri Petaling, 57000 Kuala Lumpur
BESHBARMAK
* ONE OF THE MOST POPULAR
TRADITIONAL DISHES IN KAZAKH CUISINE
( PREPARATION TIME 20-40 MIN)
- BEEF/HORSEMEATRM35
1 PAX
- BEEF/HORSEMEATRM90
3-4 PAX
KUYRDAK
* KAZAKH TRADITIONAL ROASTED MEAT DISH, WITH POTATOES AND ONIONS
( MADE TO ORDER )
- LAMBRM90
2-3 PAX
MEAT PLATTER
* COLD CUTS OF KAZY, COW’S TONGUE, BEEF
- BEEF/HORSEMEATRM90
KAZY
* COLD CUTS OF SAUSAGE LIKE HORSEMEAT. SERVED BY ROUND SLICES
- HORSEMEATRM25
100GM
BEEF TONGUE
* SLICES OF COOKED BEEF TONGUE
- BEEFRM10
100GM
OLIVIER
* “GLASS” NOODLES, TOMATO, CUCUMBER, BELL PEPPER, BEEF, SSEASONED WITH VEGETABLE OIL
- WITH CHICKEN SAUSAGERM8
FOONCHOZA
* POTATO, CARROT, EGGS, GREEN PEAS, PICKLES, CHICKEN SAUSAGE, SEASONED WITH MAYONNAISE
- WITH BEEFRM8
BORSCH
* BEEF SOUP WITH BEET-ROOT AND CABBAGE, POTATO, BELL PEPPER AND SPICES. SERVED WITH SOUR CREAM
- WITH BEEFRM90
OKROSHKA
*SAUSAGE , POTATOES, EGGS, RADISH, SPRING ONIONS, YOGURT, DILL. SERVED COLD.
- WITH BEEF SAUSAGERM12
NOODLE SOUP
*CHICKEN AND HANDMADE NOODLES IN FLAVORFUL CHICKEN BROTH.
- WITH CHICKENRM12
SOLYANKA
* SMOKED SAUSAGES, STEWED CABBAGE, PICKLES, OLIVES, LEMON. SERVED WITH SOUR SOUP.
- WITH SMOKED BEEF SAUSAGESRM12
PELMENI
* HANDMADE DUMPLINGS FILLED WITH MINCED BEEF OR CHICKEN, SERVED IN A SOUP.
- WITH MINCED CHICKENRM14
- WITH MINCED BEEFRM14
SHORPA
*YUMMY LAMB SOUP IN RICH BROTH WITH COARSELY DICED VEGETABLES.
- WITH LAMBRM12
PLOV
- BEEFRM14
ONE OF THE MOST TRADITIONAL DISHES OF CENTRAL ASIA. MAIN INGREDIENTS ARE BEEF, RICE, CARROTS, PEAS, QUIL EGGS, SPICES.
- HORSEMEATRM18
* PLOV WITH ADDED HORSEMEAT CUTS
- BEEF TONGUERM24
*AMAZING PLOV COOKED WITH SOFT CUTS OF BEEF TONGUE AND SERVED BY QUAIL EGGS AND SPICES.
MANTY
*STEAMED DOUGH WITH FINELY CHOPPED BEEF, ONION AND SPICES,
- WITH BEEFRM14
5 PCS
CUTLETS
* MINCED BEEF, ONION AND SPICES.GARNISHED WITH MASHED POTATO/RICE/BUCKWHEAT.
- WITH BEEFRM14
VARENIKI
*HANDMADE DUMPLINGS FILLED WITH MASHED POTATO AND ONIONS.
- WITH MASH POTATORM12
GULYASH
*BEEF STEW AND VEGETABLES GARNISHED WITH EITHER MASHED POTATO / RICE/ BUCKWHEAT.
- WITH BEEFRM17
FRIED LAGMAN
*FRIED BEEF OR PRAWNS, HAND STRETCHED NOODLES, BELL PEPPER, CABBAGE, TOMATOES AND SPICES.
- BEEF/PRAWNSRM15
UIGHUR LAGMAN
*BEEF, HAND STRETCHED NOODLES, CELERY, BELL PEPPER, CABBAGE, TOMATOES AND SPICES.107:115
- WITH BEEFRM12
KHONYM
*STEAMED PASTA ROLL, STUFFED WITH MEAT, POTATO
- WITH BEEFRM14
GOLUBTSI
*TENDER MINCED BEEF WITH RICE AND SPICES STUFFED IN TO CABBAGE LEAVE AND STEWED.
- WITH BEEFRM14
ZHARKOE
*PAN-FRIED BEEF WITH ONION AND SPICES, GARNISHED WITH RICE, FRIED POTATO, MASHED POTATO OR BUCKWHEAT.
- WITH BEEFRM17
SHASHLYK
*MARINATEDLAMB OR CHICKEN CUBES SKEWERED ON METAL STICKS AND COOKED OVER CHARCOAL.
(COOKED TIME 15-30 MINUTES)
- WITH BEEFRM5
EACH STICK
Prices subject to change without prior notice.
Please check prices with the restaurant before ordering.
Menu (including prices) for This restaurant may have changed since the last time the website was updated. scanmenu.my does not guarantee prices or the availability of menu items at this restaurant are the lastest. (Menu source – Collected from restaurant)