NO:2A JALAN SURIA SETAPAK, GOMBAK BATU 4, 53000 K.L
新營業時間由 4.00 PM 至 12.30 AM
預訂電話: 012- 698 4532, 016- 6577492,
016-228 2852

麵類 NOODLE

  • PRICE IN MYR
    小/S--中/M--大/L-
  • 1. 褔建炒
    9-8--16--1-20-
    HOKKIEN STYLE
  • 2. 廣府炒
    9-8--16--1-20-
    CANTONESE STYLE
  • 3. 燜伊麵
    9-8--16--1-20-
    YEE MEE (大蝦廣府伊麵另计)
  • 4. 乾炒河粉
    9-8--16--1-20-
    FRIED KUEY TIEW
  • 5. 星州米粉
    9-8--16--1-20-
    SINGAPORE MEEHOON
  • 6. 乾炒老鼠粉
    9-8--16--1-20-
    LO SU FEN / (褔建炒老鼠粉)
  • 7. 炒飯
    9-8--16--1-20-
    FRIED RICE
    (加 烧肉/咸魚/腊肠 另计)
  • 8. 鹵麵
    9-8--16--1-20-
    LO MEE
  • 9. 炒麵線
    11-8--22--188--
    FRIED MEE SUA
  • 10. 白粿
    11-8--18--1-22-
    WHITE RICE CAKE
  • 11. 冬粉
    11-8--18--1-22-
    GLASS NOODLE
  • 12. 炆飯
    9-8--16--122--
    RICE WITH GRAVY
  • 13. 肉筋米粉
    9-8--16--1-20-
    PORK MEEHOON SOUP
  • 14. 麵線湯
    9-8--16--1-20-
    MEE SUA SOUP
  • 15. 蠔麵線
    15-8--20--120--
    MEE SUA SOUP WITH OYSTER
  • 16. 上湯啦啦米粉
    20-8--30--120--
    LALA MEEHOON SOUP
  • 17. 海鮮老鼠粉煲
    25-8--35--120--
    CLAYPOT LO SU FEN
  • 18. 扣肉米粉
    11-8--18--1-22-
    STEWED PORK MEEHOON
  • 19. 蟹炒米粉
    -8----1--
     FRIED MEEHOON WITH CRAB
  • 20. 肉筋湯
    9-8--16--1-20-
    PORK SOUP
  • 21. 紫菜湯
    10-8--16--1-20-
    SEAWEED SOUP
  • 22. 苦瓜豆腐湯
    10-8--16--1-20-
    BITTER GOURD SOUP
  • 23. 咸菜豆腐湯
    10-8--16--1-20-
    SALTED VEGE SOUP

海鮮類 SEAFOOD

  • PRICE IN MYR
    小/S--中/M--大/L-
  • 24. 螃蟹 CRAB
    -8----1--Season Price
  • A. 湿奶油蟹 BUTTER
    -8----1--
  • B. 咸蛋蟹 SALTED EGG
    -8----1--
  • C. 招牌燒蟹 GRILL
    -8----1--
  • D. 媽蜜蟹 MARMITE
    -8----1--
  • E. 清蒸蟹 STEAM
    -8----1--
  • F. 金香蟹 CURRY LEAF
    -8----1--
  • G. 酸辣蟹 SWEET & SOUR (SPICY)
    -8----1--
  • H. 酸甜蟹 SWEET & SOUR
    -8----1--
  • I. 椒鹽蟹 SALT & PEPPER (SPICY)
    -8----1--
  • J. 蟹炒米粉 FRIED MEEHOON
    -8----1--
  • PRICE IN MYR
    小/S--中/M--大/L-
  • 25. 啦啦 LALA CLAMS
    -8----1--
  • 26. 青蠔 MUSSEL
    -8----1--
  • A. 招牌姜酒啦啦
    20-830----1-30-
    GINGER WINE ***
  • B. 清蒸
    20-830----1-30-
    STEAM
  • C. 金香
    20-830----1-30-
    CURRY LEAF
  • D. 酸辣
    20-830----1-30-
    SWEET & SOUR (SPICY)
  • E. 煮上湯
    20-830----1-30-
    SOUP
  • 27. 尤魚 (SQUID)
    -8----1--
  • A. 炸
    20-830----1-30-
    DEEP-FRIED
  • B. 宮保
    20-830----1-30-
    DRY CHILLI
  • C. 辣椒尤魚
    20-830----1-30-
    CHILLI SQUID
  • 29. 蠔煎
    20-830----1-30-
    FRIED OYSTER OMELETTE
  • 30. 什煎
    20-830----1-30-
    FRIED PORK & PRAWN OMELETTE
  • 31. 螺 BALITONG SIPUT SEDUT
  • 金香 CURRY LEAF
    20-830----1-30-
    (午夜香吻)
  • 32. 蝦 PRAWN
    30-830----1-50-
  • A. 咸蛋 SALTED EGG
  • B. 湿奶油 BUTTER
  • C. 金香 CURRY LEAF
  • D. 酸辣 SWEET & SOUR (SPICY)
  • E. 椒鹽 SALT & PEPPER (SPICY)
  • 33. 炸蝦
    20-830----1-30-
    PRAWN FRITTERS
  • 34. 辣椒蝦
    20-830----1-30-
    CHILLI PRAWN

家鄉小炒

  • PRICE IN MYR
    小/S--中/M--大/L-
  • 35. 馬來風光
    10-0--12--1-15-
    KANGKUNG BELACAN
    (WATER SPINACH)
  • 36. 油麥清炒/腐乳
    10-0--12--1-15-
    YAO MAK
    (LEAF LETTUCE)
  • 37. 菜膽清炒/馬來棧
    10-0--12--1-15-
    BABY KAI LAN / BRUSSELS SPROUT
  • 38. 矮瓜炒馬來棧/蝦米
    12-012----1-18-
    BRINJAL BELACAN / DRY SHRIMP
  • 39. 芥蘭炒燒肉/蝦球
    15-012----1-20-
    KAI LAN WITH PRAWN
    (CABBAGE MUSTARD)
  • 40. 帝皇苗清炒
    10-0--12--1-15-
    BASELLA ALBL (CHAN CHOI)
  • 41. 番薯苗清炒/腐乳
    10-0--12--1-15-
    DAUN KELEDEK
  • 42. 番薯苗馬來棧
    10-0--12--1-15-
    DAUN KELEDEK BELACAN
  • 43. 生菜王清炒
    10-0--12--1-15-
    LETTUCE
  • 44. 青龙菜
    15-012----1-20-
    GREEN DRAGON CHIVES
  • 45. 扣肉炒包菜
    15-012----1-20-
    CABBAGE WITH PORK
  • 46. 包菜炒蝦米
    10-012----1-15-
    CABBAGE DRY SHRIMP
  • 47. 咸魚芽菜
    10-0--12--1-15-
    BEAN SPROUTS SALTED FISH
  • 48. 海鮮白豆腐煲
    25-012----1-35-
    TAU FU CLAYPOT (SEAFOOD)
  • 49. 炸海鮮豆腐
    10-012----1-18-
    FRIED SEAFOOD TAU FU
  • 50. 蔥油豆腐
    10-012----1-15-
    TAU FU WITH SHALLOT OIL
  • 51. 肉粹豆腐
    10-012----1-15-
    JAPANESE TAU FU
  • 52. 蝦仁煎蛋
    12-012----1-18-
    SHRIMP FRIED EGG
  • 53. 豬肉蝦煎蛋
    15-012----1-20-
    PORK & SHRIMP FRIED EGG
  • 54. 苦瓜/豆角煎蛋
    10-012----1-15-
    BITTER GOURD EGG
  • 55. 苦瓜肉粹煎雙蛋
    15-012----1-20-
    BITTER GOURD SALTED EGG
  • 56. 芙蓉蛋 (大蔥蛋)
    10-012----1-15-
    FU YONG OMELETTE
  • 57. 蕃茄蛋
    10-012----1-15-
    TOMATO FRIED EGG
  • 58. 蒸水蛋
    10-012----1-15-
    STEAM EGG
  • 59. 蒸肉蛋
    12-012----1-18-
    STEAM EGG WITH PORK MEAT

魚 FISH

  • PRICE IN MYR
    小/S--中/M--大/L-
  • 62. 馬友魚
    -8----1--
    SELANGAT
  • 63. 金鳳魚
    -8----1--
    TALAPIA
  • 64. 石甲鱼
    -8----1--
  • 65. 雞肉魚
    -8----1--
  • 66. 炸魚餅
    -8----1--
    FISHCAKE
  • A. 油浸
    -8----1--
    DEEP-FRIED
  • B. 醬蒸
    -8----1--
    STEAM WITH FERMENTED BEAN CURD (SPICY)
  • C. 泰式
    -8----1--
    THAI STYLE
  • D. 酸辣
    -8----1--
    SWEET & SOUR (SPICY)
  • E. 豆醬辣椒仔
    -8----1--
    FERMENTED BEAN CURD AND CHILLI PADI
  • F. 清蒸
    -8----1--
    STEAM
  • PRICE IN MYR
    小/S--中/M--大/L-
  • 68. 蝦姑
    -8----1--
    SELANGAT
  • a. 宮保
    20-012----1-30-
    DRY CHILLI
  • B. 咸蛋
    20-012----1-30-
    SALTED EGG
  • C. 椒鹽
    20-012----1-30-
    SALTED EGG

肉類 MEAT

  • PRICE IN MYR
    小/S--中/M--大/L-
  • 69. 辣椒雞
    15-012----1-20-
    CHILLI CHICKEN
  • 70. 媽蜜雞
    20-012----1-30-
    MARMITE CHICKEN
  • 71. 咸蛋雞
    20-012----1-30-
    SALTED EGG CHICKEN
  • 72. 泰式雞
    20-012----1-30-
    THAI STYLE CHICKEN
  • 73. 苦瓜燜雞/燒肉
    15-012----1-20-
    BITTER GOURD CHICKEN / ROASTED PORK
  • 74. 姜蔥雞肉
    15-012----1-20-
    SPRING GINGER & SPRING ONION FRIED CHICKEN
  • 75. 宮保雞肉/豬肉
    15-012----1-20-
    DRY CHILLI CHICKEN / PORK
  • 76. 姜蔥豬肉/豬肝
    15-012----1-20-
    SPRING GINGER & SPRING ONION FRIED PORK
  • 77. 南乳/媽蜜排骨
    20-012----1-30-
    RED BEAN CURD/MARMITE PORK RIBS
  • 78. 咸鱼花腩煲
    20-012----1-30-
    SALTED FISH AND PORK BELLY
  • 79. 蔥蒜炒燒肉
    15-012----1-20-
    FRIED ROASTED PORK WITH ONION
  • 80. 豆角炒燒肉
    15-012----1-20-
    FRIED ROASTED PORK WITH LONG BEAN
  • 81. 咕嚕肉
    15-012----1-20-
    SWEET & SOUR PORK

Prices subject to change without prior notice.
Please check prices with the restaurant before ordering.

Menu (including prices) for This restaurant may have changed since the last time the website was updated. scanmenu.my does not guarantee prices or the availability of menu items at this restaurant are the lastest. (Menu source – Collected from restaurant)

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