Restoran Bagan Samak Kee Xiang Menu | 峇眼三目中泰河海鮮

90, Lorong 1, Kampung Baru,
34950 Bandar Baharu, Kedah
☎️ 0125135629

市價 / Marketprice per 100g
A. 南哥(順福)
RM15.0
Marble Goby
B. 南哥(順福)野生
RM16.0
Marble Goby (Wild)
C. 金鳳魚
RM4.50
Tilapia
E. 红尾白鬚公
RM6.50
Red Tail Cat Fish
F. 蓝旁鱼
RM6.50
Lampang
G. 尖頭班
RM5.00
Bujur
H. 金目鲈鱼
RM6.00
Barramundi
I.红皂鱼
RM6.50
Golden Snapper
J. 野生白苏公
RM7.50
Wild Cat Fish
K. 黑翅
RM8.00
Black Fin
L. 苏丹鱼
RM8.00
Sultan Fish
M. 魔鬼鱼
RM8.00
Stingray/Devil Rays
煮法 / Cooking Method
1. 酸柑蒸
Sour Citrus Steamed
2. 清蒸
Steaming
3. 三味
Three Flavors
4. 泰式
Kalabu
5. 油蒸
Oil Steaming
6. 東炎蒸
Tom Yam Steaming
7. 醬蒸
Sauce Steaming
8. 潮州蒸
Teochew Steamed

煮法 / Cooking Method
1. 清蒸
Steaming
2. 泰式咖喱
Thai Curry
3. 咖喱干
Dried Curry
4. 泰式叁巴
Thai Sambal
5. 叁巴
Sambal
6. 沙煲冬粉
Claypot Glass Noodles With Prawn
7. 麥片蝦
Cereal Prawns
8. 干煎
Dry Frying
9. 甘香
Kam Heong
10. 鹹蛋
Salted Egg
大頭蝦 / Big Head Shrimp
小蝦 100g
RM9.50
Small Shrimp
中蝦 100g
RM11.0
Medium Shrimp
大中蝦 100g
RM14.0
Big Medium Shrimp
特大蝦 100g
RM14.5
Extra Big Shrimp
特大白虾 100g
RM10
XL Sea Shrimp
蝦姑 / Mantis Shrimp
1. 泰式蝦餅
RM4/pcs
Shrimp Patties
2. 蝦蛄
Mantis Shrimp
* 宮保
(S)RM20 (B)RM35
Gong Bao
* 鹹蛋
(S)RM20 (B)RM35
Salted Egg
* 甘香
(S)RM20 (B)RM35
Kam Heong
鱼皮炒咸蛋
(S)RM15 (B)RM28
Fish Skin Fried Salted Egg

1. 炸苏东
(S)RM25 (B)RM35
Fried Squid
2. 泰式炸苏东仔
(S)RM15 (B)RM25
Thai Fried Squid
3. 八爪鱼
(S)RM15 (B)RM25
Octopus
4. 铁板苏东
RM38
Sizzling Squid
5. 苏东酸柑蒸
RM38
Sour Citrus Squid

1. 炸香肉
(S)RM18(B)RM30
Fried Pork
2. 紅燒豬手
(S)RM38(B)RM70
Chinese Braised Pig Knuckles
3. 炒泰式咖喱干
(S)RM20(B)RM35
Pak Pet
4. 香辣三層肉
(S)RM18(B)RM32
Spicy Three-layered Meat
5. 香辣肉碎
(S)RM18(B)RM32
Spicy Minced
6. 鹹菜豬肚
(S)RM18(B)RM32
Pork Belly With Salted Vegetables
7. 咸魚花南煲
(S)RM20(B)RM35
Pork Belly With Salted Fish Pot
8. 梅菜扣肉
(S)RM35(B)RM65
Braised Pork with Preserved Vegetable
9. 排骨王
(S)RM24(B)RM38
Ribs King

1. 泰式鷄 (咖喱干)
(S)RM25 (B)RM45
Pak Pek
2. 姜絲鸡
(S)RM25 (B)RM45
Shredded Ginger
3. 青咖喱味
(S)RM16 (B)RM30
Green Curry Flavor
4. 蠔油鷄
(S)RM16 (B)RM30
Oyster Chicken
5. 炸鷄
(S)RM16 (B)RM30
Fried Chicken
6. 媽蜜鷄
(S)RM16 (B)RM30
Marmite Chicken
7. 蒜頭鷄
(S)RM18 (B)RM32
Garlic Chicken
8. 沙煲咸鱼干榜鸡
(S)RM25(B)RM45
Sand Pot Salted Fish Kampong Chicken
9. 苦瓜炒鸡丁
(S)RM15(B)RM25
Bitter Fried Chicken
10. 炸鸡翅膀 (1 Set 3只)
RM4/pcs
Fried Chicken Wing

1. 海鮮東炎
(S)RM25 (B)RM40
Tomyam Seafood
2. 紫菜湯
(S)RM16 (B)RM30
Seaweed Soup
3. 白海鮮東炎
(S)RM20 (B)RM35
White Seafood Tom Yam
4. 咸菜汤
(S)RM18 (B)RM30
Pickle Soup

1. 巴古菜
(S)RM8 (B)RM15
Paku Pakis
2. 番薯葉
(S)RM8 (B)RM14
Sweet Potato Leaves
3. 空心菜
(S)RM8 (B)RM14
Kangkong
4. 芥蘭菜
(S)RM8 (B)RM15
Chinese Broccoli
5. 四季豆
(S)RM7 (B)RM13
String Bean
6. 芥蘭菜+鹹肉
(S)RM9 (B)RM17
Chinese Broccoli + Bacon
7. 叄巴臭豆
(S)RM16 (B)RM30
Sambal Petai
8. 四大天王
(S)RM15 (B)RM25
4 Heavenly Kings
9. 鐵板臭豆
RM32
Sizzling Petai
10. 苦瓜鹹蛋
(S)RM10 (B)RM18
Bitter Melon with Salted Eggs
11. 四季豆炒蝦米
(S)RM10 (B)RM15
Dried Shrimp Fried French Beans
12. 什菜
(S)RM8 (B)RM15
Mixed Vegetables
13. 咸鱼豆芽
(S)RM8 (B)RM14
Bean Sprout With Salted Fish
14. 芥兰炒咸鱼
(S)RM9 (B)RM15
Chinese Broccoli With Salted Fish
15. 苦瓜炒咸蛋
(S)RM10 (B)RM18
Bitter Fried Salted Egg
16. 青龙菜炒豆牙
(S)RM10 (B)RM18
Stir-Fried Royale Chives with Bean Sprout
* 加 RM1.00
(a). 叄巴
Sambal
(b). 鹹肉
Bacon
(C). 炒豆漿
Fried Soy Milk

1. 雞腳
(S)RM15 (B)RM25
Chicken Feet
2. 三樂(鱼鳔,魷魚,蝦)
(S)RM16 (B)RM28
Fish Maw, Squid, Shrimp
3.芒果
(S)RM12(B)RM18
Mango
4.冬粉
(S)RM16 (B)RM30
Green Bean Noodle
5.巴古菜
(S)RM16 (B)RM30
Paku
6. 水母
(S)RM12 (B)RM18
Jellyfish
7. 江魚仔
(S)RM12 (B)RM18
Kelabu
8. 雞腳+水母
(S)RM16 (B)RM30
Chicken Feet + Jellyfish
9. 豆干
(S)RM15 (B)RM25
Dried Bean Curd

1. 蒜子炒豆干
(S)RM15 (B)RM25
Garlic Fry Dried Tofu
2. 三味豆干
(S)RM15 (B)RM25
Three Flavors Dried Tofu
3. 沙煲豆腐
(S)RM15 (B)RM25
Sand Pot Tofu
4. 鐵板豆腐
RM22
Sizzling Stuffed Beancurd
5. 奇香豆腐
(S)RM15 (B)RM25
Kee Xiang Tofu

1. 大蔥蛋
RM10
Fried Eggs With Onions
2. 蝦蛋
RM10
Fried Eggs With Shrimp
3. 肉碎蛋
RM10
Fried Eggs With Minced
4. 菜脯蛋
RM10
Fried Eggs With Radish
5. 查甕蛋
RM10
Cha-om Omelette
6. 荷包蛋
RM1.5
Poached Eggs
7. 蛋
RM7
Egg Kosong

1. 虎牌
(S)RM10.0 (B)RM18.5
Tiger
2. 黑狗
(S)RM11.0 (B)RM21.0
Guinness
3. 力加
RM17.0
Anchor
4. 海尼根
(S)RM11.5 (B)RM22.0
Heineken
5. 嘉士伯
RM18.50
Carlsberg
6. 黑王
RM20.0
Royal Stout
7. 虎牌水晶
RM16.0
Tiger Crystal
8. 胜狮啤酒
RM10.0
Singha Beer (Tin)

Prices subject to change without prior notice.
Please check prices with the restaurant before ordering.
Menu (including prices) for This restaurant may have changed since the last time the website was updated. scanmenu.my does not guarantee prices or the availability of menu items at this restaurant are the lastest. (Menu source – Collected from restaurant)

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市價 / Marketprice per 100g

Marble Goby

Marble Goby (Wild)

Tilapia

Red Tail Cat Fish

Lampang

Bujur

Barramundi

Golden Snapper

Wild Cat Fish

Black Fin

Sultan Fish

Stingray/Devil Rays

煮法 / Cooking Method

Sour Citrus Steamed

Steaming

Three Flavors

Kalabu

Oil Steaming

Tom Yam Steaming

Sauce Steaming

Teochew Steamed

煮法 / Cooking Method

Steaming

Thai Curry

Dried Curry

Thai Sambal

Sambal

Claypot Glass Noodles With Prawn

Cereal Prawns

Dry Frying

Kam Heong

Salted Egg

大頭蝦 / Big Head Shrimp

Small Shrimp

Medium Shrimp

Big Medium Shrimp

Extra Big Shrimp

XL Sea Shrimp

蝦姑 / Mantis Shrimp

Shrimp Patties

Mantis Shrimp

Gong Bao

Salted Egg

Kam Heong

Fish Skin Fried Salted Egg

Fried Squid

Thai Fried Squid

Octopus

Sizzling Squid

Sour Citrus Squid

煮法 / Coonking Method

Sour Citrus Steamed

Shredded Ginger

Bean Paste

Thai Basil

Kam Heong

Fried Basil

Fried Pork

Chinese Braised Pig Knuckles

Pak Pet

Spicy Three-layered Meat

Spicy Minced

Pork Belly With Salted Vegetables

Pork Belly With Salted Fish Pot

Braised Pork with Preserved Vegetable

Ribs King

Pak Pek

Shredded Ginger

Green Curry Flavor

Oyster Chicken

Fried Chicken

Marmite Chicken

Garlic Chicken

Sand Pot Salted Fish Kampong Chicken

Bitter Fried Chicken

Fried Chicken Wing

Tomyam Seafood

Seaweed Soup

White Seafood Tom Yam