No20, Jalan Landak,Off Jalan Pasar, Kuala Lumpur.
Business Hour : 12.00pm – 1.00am
Contact : 012-789 2293

瓦煲肉骨茶

Bak Kut Teh Claypot

其實是以有肉的豬骨配合滋補的中藥煲成的湯,材料包括八角茴香,桂皮,丁香,大蒜及豬肉排熬製多個小時的濃湯.

干肉骨茶

Dry Bak Kut Teh

豬腸

Pork Intestines

豬肚

Pork Bellies

猪争肉

Pork Meat Dispute

三层肉(花肉)

Pork Belly

排骨条

Pork Ribs

软骨

Pork Cartilage

猪脚

Pork Knuckle

猪尾

Pork Tail

猪脚醋

Pork Knuckle Vinegar

鹵猪脚

Stewed Pork Knuckle

猪肚湯

Pork Tripe Soup

酸辣菜

Hot and Sour Dishes

冬菇鸡脚

Mushrooms Chicken Feet

黄酒鸡

Rice Wine Chicken

姜酒猪腰

Ginger wine with Pork Kidney

姜酒猪肝

Ginger wine with Pork Liver

豆腐

Bean Curd

油炸鬼

Fried Dough Sticks

菜煲

Vegetable Pot

油生菜

Oil Lactuca sativa

油麥

Lettuce Celtuce

各類茗茶

Chinese Tea

  • 成功茶王
    春秋天高級茗茶 Daun Teh Successful
  • 六堡茶
    Liu Pao Tea
  • 香片茶
    Jasmine Tea
  • 菊寶茶
    Chrysanthemun Treasures Tea

涼茶 / 汽水

Herbal Tea / Soda

  • 八寶涼茶
    Babao Herbal Tea
  • 羅漢果涼茶
    Luo Han Guo Herbal Tea
  • 冬瓜龍眼涼茶
    Melon Longan Herbal Tea
  • 紅棗雪耳涼茶
    Red Jujube Snow Ear Tea
  • 北子草涼茶
    Bei Zi Cao Herbal Tea
  • 100 號
    100 Plus
  • 可口可樂
    Coca Cola

啤酒

Beer

  • Tiger Beer
  • Carlsberg
  • Guinness

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