单座饭 Rice
- 焖饭9.5
Braised Rice
- 杂菜饭11
Mixed Vegetable Rice
- 肉碎豆腐饭11
Minced Meat Tofu Rice
- 星光豆腐饭11
Sing Kong Tofu Rice
食材 Ingredients
- 鸡11
Chicken
- 鸡丁12
Chicken Boneless
- 花腩肉12
Pork Belly
- 虾13
Prawn
- 猪肉片11
Pork slide
- 古老肉 (圆)11
Pork (Round)
- 鱼片13
Fish Filet
- 排骨王11
Pork Ribs
- 苏东13
Squid
- 虾羔13
Shrimp Paste
煮法 Flavors
- 酸甜
Sweet & Sour
- 姜葱
Ginger Onion
- 姜焖
Ginger Stew
- 金香
Kam Heong
- 极味
Special Spicy
- 黑椒
Black Pepper
- 烧汁
Braised Sauce
- 娘惹
Nyonya
- 椒盐
Salt & Pepper
- 公保
Dry Chilies
- *柠檬+RM1
Lemon
- *妈蜜+RM1
Marmite
- *奶油+RM1
Butter
- *麦片+RM1
Crispy Cereal
- *咸蛋+RM1
Salted Egg
- *蒙古+RM1
Mongolia
- *亞參+RM1
Asam
- *东炎+RM1
TomYam
* plain rice switch to egg fried rice
add on +RM2
* add on egg +RM1.5
* add on pork lard +RM2
肉类 Meat
- PRICE IN MYR小/S 中/M 大/L
- 鸡22 28 33
Chicken
- 鸡丁22 28 33
Chicken Boneless
- 花腩肉22 28 33
Pork Belly
- 猪肉片22 28 33
Pork slide
- 古老肉 (圆)22 28 33
Pork (Round)
- 排骨王22 28 33
Pork Ribs
鱼类 Fish
- 非洲鱼(Seasonal Price)
Tilapia
- 石甲(Seasonal Price)
Siakap
- 石斑(Seasonal Price)
Grouper
煮法 Flavors
炸 Fried
- 荷叶酱
Signature
- 油炸
Deep Fried
- 酸甜
Sweet & Sour
- 金香
Kam Heong
- 奶油
Butter
- 娘惹
Nyonya
- 亞參
Asam
- 东炎
TomYam
- 印尼咖喱
Signature Curry
- 泰式
Thailand Style
- 参巴
Sambal
- 豉汁
Black Bean Sauce
蒸 Steam
- 潮州
Teo Chew
- 酱蒸
Spicy Bean Paste
- 娘惹
Nyonya
- 亞參
Asam
- 东炎
TomYam
- 姜蓉
Ginger Paste
- 清蒸
Ginger Chili w/ Soy Sauce
- 广蒸
Cantonese Style
菜类 Vege
- PRICE IN MYR小/S 中/M 大/L
- 树苗14 16 18
Potato Leaf
- 菜胆14 16 18
Baby Kailan
- 油麦14 16 18
Lettuce
- 翁菜14 16 18
Kangkung
- 杂菜16 20 25
Mix Veg
- 三大天王16 20 25
Stir Fried “Three Kings“
煮法 Flavors
- 清炒 (蒜米)
Garlic
- 马来盏
Belacan
- 腐乳
Fermented Beancurd
蛋类 Egg
- PRICE IN MYR小/S 中/M 大/L
- 芙蓉蛋12 14 18
“Fu Rong” Fried Egg
- 虾仁蛋12 14 18
Fried Egg w/ Prawn
- 大葱蛋8 10 12
Fried Egg w/ Onion
- 苦瓜蛋10 12 15
Fried Egg w/ Bitter Gourd
- 菜脯蛋8 10 12
Fried Egg w/ Preserved Radish
- 蒸水蛋18
Steamed Egg
汤类 Soup
- PRICE IN MYR小/S 大/L
- 咸菜豆腐汤12 20
Salted Veg & Tofu Soup
- 紫菜汤12 20
Seaweed Soup
- 番茄蛋花汤15 22
Tomato Soup
- 杂菜汤12 20
Mix Vege Soup
- 姜丝蛋花汤15 22
Ginger Egg Soup
- 苦瓜蛋花汤12 20
Bitter Gourd Soup
- ABC 汤9
ABC Soup
- 西洋菜汤9
Watercress Soup
- 花生鸡脚汤9
Chicken Feet Soup w/ Peanut
- 老王瓜汤9
Old Cucumber Soup
海鲜类 Seafood
饮料 Beverage
- PRICE IN MYR
H C TH=热 (Hot)
C=冷 (Cold)
T=打包 (Take Away)
- 中国茶1.0 1.0 1.0
Chinese Tea
- 白开水0.5 0.5 0.7
Plain Water
- 凉水2.0 2.0 2.0
Herbal Tea
- 小麦草3.5 3.5 3.5
Wheatgrass
- 金吉3.5 3.5 3.5
Sour Plum Lime Juice
- 香茅姜茶3.5 3.5 3.5
Lemongrass Ginger Tea
- Teh3.0 3.0 3.0
- Kopi3.0 3.0 3.0
- Teh O3.0 3.0 3.0
- Teh O Limau3.0 3.0 3.0
- Kopi O3.0 3.0 3.0
- Cham3.0 3.0 3.0
- Milo4.0 4.0 4.0
- Nescafe4.0 4.0 4.0
- Neslo5.0 5.0 5.0
- Nestum (Oat)4.0 4.0 4.0
泡茶 Tea
( Price according number of pax)
- 铁观音
Tie Guan Yin
- 普洱
Pu’ Er
- 香片
Jasmine
- 菊普
Chrysanthemumtea
Prices subject to change without prior notice.
Please check prices with the restaurant before ordering.
Menu (including prices) for This restaurant may have changed since the last time the website was updated. scanmenu.my does not guarantee prices or the availability of menu items at this restaurant are the lastest.
(Menu source – Collected from restaurant)
海鲜类 Seafood
Prices subject to change without prior notice.
Please check prices with the restaurant before ordering.
Menu (including prices) for This restaurant may have changed since the last time the website was updated. scanmenu.my does not guarantee prices or the availability of menu items at this restaurant are the lastest.
(Menu source – Collected from restaurant)